Curly Fries (1kg)

Curly Fries (1KG)

Weight: 1KG

Golden brown and seasoned with spices that your kids will surely love. 

Cooking Instructions for 1 ½ LB

Cooking Methods:
Deep Fry:
Temperature: 345°F - 350°F (174°C - 177°C)

Time: 2 ¾ - 3 ¼ minutes

Directions: Deep fry from frozen state. Fill basket ½ full.

Conventional Oven:
Temperature: 400°F (205°C)

Time: 25 - 30 minutes

Directions: Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.

Convection Oven:
Temperature: 400°F (205°C)

Time: 8 - 11 minutes

Directions: Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.

⚠ Do not microwave

Storage Instructions:
Handle like eggs, do not drop

Perishable - Keep frozen

Store at 0°F (-18°C) or colder

Ingredients:
Potatoes

Vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower)

Enriched wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)

Salt

Modified corn starch

Spices

Corn meal

Leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate)

Garlic powder

Onion powder

Dried yeast

Oleoresin paprika

⚠ Contains: Wheat